Oxfam America Blog

Loko Dadacha. Photo: Eva-Lotta Jansson / Oxfam America

After two weeks away from the office on a personal trip to Japan, I came back today to find hundreds of emails piled up in my inbox. But once I plowed my way through the spam and the endless Outlook meeting invitations, I discovered something really exciting: a link to Oxfam’s new short video about how climate change affects poor people in countries like El Salvador, Ethiopia, Vietnam, and the US.

 This video holds a special significance for me, since back in August I was lucky enough to tag along as a crew filmed some of this footage in southern Ethiopia. In many ways, that trip (my first visit to Africa) is still very much on my mind: I can’t read an article about climate change without thinking about the striking effects of drought in those rural communities—and the amazing strength of the local people who are fighting back against the crisis.

One of those people is Loko Dadacha, a widow and mother of six who’s taken on a leadership role in helping her community prepare for droughts. Having read my colleague Coco’s stories about her, I have to admit I was a little bit awed by meeting Loko in person, not to mention impressed by her patience as a film crew and a crowd of Oxfam staffers followed her every move for an entire day.

“If you ask me what I wish… I would say I wish to see pasture growing, to have enough water. I wish to do things for myself—to be self-reliant,” says Loko near the end of this two-minute video. Her words really capture the way these communities are facing the massive changes in the climate: with toughness, determination, and incredible resilience.

Check out the video here:

Medhin Reda depends on rain to water her fields of teff and corn. Erratic weather has a profound impact on the well-being of her family. Photo by Eva-Lotta Jansson/Oxfam America

Climate talks in Copenhagen are just a few weeks away. Here at my desk in Boston, I’m hearing a growing urgency in the pitches from campaigners who have been working long and hard to get the United States and the European Union to own up to their responsibility for the future that is facing us all.

But what I hear louder, still, are the voices of the people I met in Ethiopia in August for whom changing weather patterns and increased cycles of drought mean failed crops, skipped meals, and deeper poverty. Read the rest of this entry »

Loko Dadacha walks up to six hours, round trip, during times of drought to fetch water for her family. Photo by Eva-Lotta Jansson/Oxfam America

Our water bill came the other day. It was about 100 bucks—a spike from the month before and it left us scratching our heads. Where did all that water go? We hardly know because here, with water, it’s easy come, easy go. Turn on the tap and it gushes—hot, cold, or just right. It couldn’t require less effort. Read the rest of this entry »

Terraces around the village of Ashenge have been built to help conserve the soil. Photo by Marc Cohen/Oxfam America

Marc Cohen is Oxfam America’s senior researcher on humanitarian policy and climate change. Here’s his account of a recent visit to northern Ethiopia where famine struck a quarter century ago.

Twenty-five years ago, Michael Buerk’s dramatic BBC footage from Korem, in northern Ethiopia, brought a devastating famine to the world’s attention. Tens of thousands of people had sought refuge from war and drought in the town. Every 20 minutes, a camp resident died from hunger and related diseases. Buerk called Korem “the closest thing to hell on earth.”

Last year, I traveled to Korem while working on a research project about decentralization in Ethiopia and how that affects men and women farmers’ access to services. My colleagues and I arrived in the town just as the regional Orthodox Christian patriarch was inaugurating a large new church; hundreds of people had turned out for the colorful ceremony. This celebration was a big contrast with the grim images of 1984.

But it was a meeting with Merzeneb Firkado—her first name means “honey from heaven”—that made me realize how much has changed for people in the Korem area since that terrible period. Read the rest of this entry »

A woman gathers water from the Dawa River in southern Ethiopia. With drought sweeping the region, clean drinking water sources are becoming fewer and farther between. Photo: Eva-Lotta Jansson / Oxfam America

Last night a colleague emailed me a copy of a really powerful speech by Rajenda K. Pachauri, chair of the Intergovernmental Panel on Climate Change and the 2007 winner of the Nobel Peace Prize. At the 45th Annual Nobel Conference in Minnesota earlier this week, Pachauri talked about water—a topic that struck me as particularly important right now, given the drought sweeping through East Africa and my own recent experiences visiting drought-affected communities in Ethiopia.

“At one level the world’s water is like the world’s wealth. Globally, there is more than enough to go round. The problem is that some countries get a lot more than others,” Pachauri said.

He also emphasized the link between climate change and water, and the fact that scarce resources can lead to conflicts in already-fragile areas.

“Due to the very large number of people that may be affected, food and water scarcity may be the most important health consequences of climate change,” Pachauri said. “There is no more crucial issue to human society than the future of water on this planet… We must work diligently to see that the worst effects don’t come to pass. We have very little time. Unless we act with a sense of urgency, there will certainly be conflict and a disruption of peace.”

Photo by Eva-Lotta Jansson/Oxfam America

A man in the Netherlands is trying to cash in on what the UN’s Food and Agriculture Organization says could someday be a $10 billion market for goods produced from camel’s milk. According to the New York Times, Frank Smits has imported a small herd of the lanky, cranky creatures and is coaxing milk out of them at the rate of a gallon and a half a day per camel. And he’s selling it, hardened into cheese, for $60 a pound.

I’m not so sure about their milk (or the price of their cheese), but I have to admit, I’m kind of in love with camels—especially after a recent reporting trip to Ethiopia, where drought takes a swifter toll on lesser beasts. Camels can suffer, too, but not like cows. And increasingly, pastoralists in the southern part of the country are expanding their herds to include camels, prized for their endurance when the rain refuses to come. On this trip, it seemed like we were seeing them everywhere—saucer-footed and gangly—loping along the dusty tracks that snake through the region.

But as hardy as they may be in dry climates, camels need water just as much as the rest of us do. And there’s no sound quite as lusty as a crowd of them draining a trough. Here’s proof: